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A single malt whiskey Paloma that's a touch floral with additional notes of peach and pear.
  • Ingredients

    • 2 oz Stranahan's® Original
    • 3 oz Pink Grapefruit Soda
    • 0.5 oz Elderflower Liqueur
    • 0.75 oz Fresh Lime Juice

    Garnishes

    • Thyme Sprig
    • Lime Wheel
    • Sugar
  • Instructions

    • 1. Completely cover a lime wheel in a thick layer of sugar.
    • 2. Use a flame torch to caramelize and brûlée the sugar on the lime and set aside.
    • 3. Fill a Collin's glass with ice, then add Stranahan’s Original, elderflower liqueur, and fresh lime juice.
    • 4. Top with grapefruit soda and give a gentle stir.
    • 5. Garnish with a thyme sprig and brûléed lime wheel.

This recipe is made with

  • Whiskey

    Stranahan's® Original

    Flowing flavor of caramel & vanilla, cola with toasted marshmallow, then chocolate & cinnamon spice.

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